Soeos Dried Galangal Slices 6 Ounces

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Editor's Pick: This dried galangal is sourced from Vietnam, non-GMO verified, and kosher certified. It has a spicy, slightly sweet flavor with a peppery aroma, making it a key ingredient for Southeast Asian dishes like Tom Yum soup and coconut chicken soup. To use, soak the slices in warm water for 20-30 minutes to restore their texture. They're perfect for adding depth to soups or making curry paste.