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问大家
: Can Gutian white fungus produce a gelatinous texture when cooked into a white fungus soup? 古田银耳熬银耳羹能熬出胶质嘛?
: Soak first, then chop it finely to extract the gelatin. 先泡, 然后剁的碎点都能出胶。
回复 @匿名用户 : Need to chop it? I was hoping for big whole pieces. Can't large chunks release gelatin during boiling? 还需要剁碎啊 我还想着能有那种大朵大朵的呢 太大的熬不出胶质嘛?
: What is "nuo'er"? How do you eat it? 糯耳是什么啊,怎么吃啊
: It's silver ear mushroom with a relatively soft, glutinous texture. 口感比较糯的银耳
回复 @Mofufu : Oh wow, kind of want to give it a try now, thank you
哦吼,有点想试试,谢谢
最新评论 6
: Can Gutian white fungus produce a gelatinous texture when cooked into a white fungus soup? 古田银耳熬银耳羹能熬出胶质嘛?
: Soak first, then chop it finely to extract the gelatin. 先泡, 然后剁的碎点都能出胶。
回复 @匿名用户 : Need to chop it? I was hoping for big whole pieces. Can't large chunks release gelatin during boiling? 还需要剁碎啊 我还想着能有那种大朵大朵的呢 太大的熬不出胶质嘛?
: What is "nuo'er"? How do you eat it? 糯耳是什么啊,怎么吃啊
: It's silver ear mushroom with a relatively soft, glutinous texture. 口感比较糯的银耳
回复 @Mofufu : Oh wow, kind of want to give it a try now, thank you
哦吼,有点想试试,谢谢