种花🌸种菜水培蔬菜

qq517pp 1911 浏览 2020-09-19 发布

Many friends cut vegetables will leave the root part, soak in water, let it continue to grow, this is the simplest method of hydroponics, but because of the lack of nutrients in water, so the growth of vegetables is slow, and the survival rate is not high. Follow me to see which vegetables are suitable for hydroponics and how to do it properly.

大葱是餐桌上常见的食物。烹饪时，我们应该让大葱保持一英寸长，并紧贴根部。只要我们把它放在一个有少量水的杯子里，把它放在一个有足够光线的房间里，我们就可以把它升起来。Spring onion is a common food on the table. When cooking, we should keep the spring onion about an inch long and stick to the root. As long as we place it in a glass with a little water and put it in a room with enough light, we can raise it.

卷心菜也是水培的。只是，如果你想吃大白菜，你还需要土壤。大约一两个星期后，你可以把它移植到培养土壤中，它会慢慢地再次变成一棵完整的卷心菜。Cabbage is also hydroponic. Only, if you want to eat a big cabbage, you still need soil. In about a week or two, you can transplant it into culture soil and it will slowly become a whole cabbage again.

蒜苗。你可以把发芽的大蒜放在玻璃杯里，或者把它放在一个有水的盘子里，然后浇水种植。像这样长出来的蒜苗非常嫩。Garlic sprouts easily. You can put sprouted garlic in a glass, or put it in a plate with water and plant it with water. The garlic shoots that grow out like this are very tender.

胡萝卜也是diy水培法。将笔尖放在水中，放置在光线充足的地方。只是胡萝卜会长得很小，只适合装饰Carrots are also diy hydroponics. Keep the tip in water and place it in a well-lit area. It's just that the carrots will grow out to be small and only good for garnishing

土豆长芽的土豆🥔泡水里，不需要很久就能开花🌼，虽然不能吃，但好看啊

水培蔬菜是指根系主要生长在营养液层，只提供水分、养分和氧气的蔬菜，与传统土壤栽培形式不同。水培蔬菜的特点是根系主要是乳白色的毛细血管，用来吸收水分和营养。根系适应水生环境，有一些气生根来吸收氧气。成长周期短，提早上市。

适合水培的蔬菜:莴苣、芹菜、菠菜、芝麻菜、甜菜等绿叶蔬菜。此外，一些水果和蔬菜也可以水培，如西红柿、黄瓜、瓜类等。

Hydroponic vegetables are vegetables whose roots grow mostly in the nutrient liquid layer and only provide them with water, nutrients and oxygen, which are different from those cultivated in traditional soil culture form. The characteristic of hydroponic vegetables is that the root system is mainly opalescent capillaries, which are used to absorb water and nutrition. The root system ADAPTS to the aquatic environment, and has some aerial roots to absorb oxygen. Growth cycle is short, come to market early.

Vegetables suitable for hydroponics: lettuce, celery, spinach, arugula, beet and other leafy vegetables. In addition, some fruits and vegetables can also be hydroponics, such as tomatoes, cucumbers, melons, and so on.