❤️＂用蔬菜做美食＂❤️
早餐DIY ＂西兰花火鸡华夫＂为了我不爱吃蔬菜的宝宝。
为了咱四岁不爱蔬菜的宝宝，为娘也是拼了，为了早餐加蔬菜，昨晚炒好火鸡肉糜，打好西兰花碎，早上拌进华夫饼糊中做了这。
⭐️食材⭐️
2 cups all-purpose flour
1 tablespoon sugar
2 teaspoons baking powder
1/2 teaspoon salt
3 large eggs, separated
2 cups milk
1/4 cup canola oil
3/4C碎西兰花
1/2C火鸡糜(熟)
⭐️做法⭐️
1 In a bowl, combine the flour, sugar, baking powder and salt. Combine the egg yolks, milk and oil; stir into dry ingredients just until moistened，add in broccoli and turkey .In a small bowl, beat egg whites until stiff peaks form; fold into batter. Bake in a preheated waffle iron according to manufacturer's directions.
2 Freeze option: Cool waffles on wire racks. Freeze between layers of waxed paper in a resealable plastic freezer bag. Reheat waffles in a toaster on medium setting. Or, microwave each waffle on high for 30-60 seconds or until heated through. Yield: 10 waffles (6-1/2 inches) and 1-2/3 cups syrup.
❤️心提示
1.Pour syrup or Hidden Valley Ranch powder over
❤️Thanks for reading❤️
⭐️好物推荐⭐️
Waring Double Belgian Waffle maker
$69
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最新评论 14
:爱你有仪式感的生活
:真有创意！
:😘😘为了宝宝吃蔬菜🤣
:Very creative 👍
:做娘的为了宝宝吃蔬菜，想尽办法🤣🤣
回复 @supermommy:吃腻甜的换个咸口的waffle 蛮吸引人的
:👍🏻
:每天早上都有好看好吃又营养的早餐，真佩服超妈的精力👍🏻👍🏻👍🏻
:你家宝宝太幸福了😊
:好幸福的宝宝
:👍👍👍
:好厉害
:超妈棒棒哒！
:😋😋